Friday, July 3, 2009








The Cupcake Wedding Cake
Seven Tiers of pure indulgence! This wedding cake was alot of fun to bake, decorate and put together. The Bride was lovely and relaxed, she had a colour theme and that was all the specifications i needed. Vanilla vanilla cupcakes topped with delicate pink roses and individually wrapped with ribbons. Pink, purple and cream were the 3colours i had to incorporate into this spectacular creation. I also created some mini cupcakes in pink cases just to add a little extra to the overall look. The top tier was a white chocolate mud cake with a white chocolate frosting and traditional with icing. What a cake!

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